Archive for November, 2009

• 11.19.09 Seared tuna, raisin puree, curry air, basil oil and dressing posted in starter
• 11.19.09 Caramelized pear, Valrhona mousse and elderflower tapioka posted in Dessert
• 11.07.09 The best of the lamb posted in Meat
• 11.07.09 Beef fillet, grape mustard and fondant potatoes posted in Meat
• 11.07.09 The amuse of the day posted in Amuse
• 11.01.09 Scottish Lobster, Buttered Bulgur, Acidic Air, Smoked Trout Roe posted in Fish, starter
• 11.01.09 Brook Trout with a herb salad and sweet to sour dust posted in Fish, starter