Archive for August, 2008
- 08.31.08 Truffled veal posted in Allgemein
- 08.20.08 Chicken-lavender-honey posted in Meat
- 08.20.08 Duck and plum springroll posted in Meat
- 08.20.08 Mediterranean sole posted in Fish
- 08.20.08 acidic fish posted in Fish
- 08.20.08 lychee and basil posted in Fish
- 08.20.08 Warm smoked espuma and cherries posted in Meat
- 08.20.08 Braised pork belly, red onion in textures and black currant sauce posted in Fish
- 08.20.08 John dory with lobster and Merlot posted in Fish
- 08.20.08 Amuse sushi posted in Amuse, Fish
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