Archive for April, 2008

• 04.28.08 Carrot and honey soup posted in Avant Garde, Soup, Vegetarian, starter
• 04.27.08 Soup garnish posted in Avant Garde, Soup, Vegetarian, starter
• 04.25.08 Scallops and blood sausage posted in Fish, Meat, starter
• 04.20.08 John dory, red onion jam, merlot vinaigrette posted in Fish
• 04.20.08 Scallop, langoustine, port onion posted in Fish, starter
• 04.19.08 Foie gras and white chocolate posted in Meat, starter
• 04.19.08 Red and yellow pepper posted in Amuse, Avant Garde, Soup, Vegetarian
• 04.16.08 Prawn canneloni, cauliflower, lemon crumble posted in Fish, starter
• 04.15.08 Halibut, spring vegetables, tomato, garlic milk posted in Avant Garde, Fish
• 04.13.08 White / Green asparagus posted in Avant Garde, Vegetarian